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Soy Sauce Cut Beans

Ingredients A    
1 Pk. Frozen Cut Beans (1 lb.)
1 Tbs.  Soy Sauce
½ + tsp.  Salt, Pepper 
tsp.   Sesame Oil
  1. Cook or boil cut beans according to package. Drain and keep cooked cut beans in the same pot while adding soy sauce, salt, pepper, and sesame oil. Close the lid on the pot and gently toss the cut beans.
  2. Remove and serve.
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