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Oatmeal Cranberry Cookies

Ingredients A    
Cup Butter
1   Cup  Brown Sugar 
Ingredients B  
2   Eggs
Ingredients C  
Cups All Purpose Flour
Cups Instant oats
1 tsp. Baking Soda
Ingredient D
1 Cup  Dried cranberries (or cran cherries) **
Optional Ingredients
½ Cup White Chocolate Chips (If added, then reduce the sugar to ¾ cup)
½ Cup Chopped Walnuts


  1. Preheat oven to 375°F.
  2. In a large bowl, cream Ingredients A.
  3. Beat in eggs. Mix well.
  4. Add in Ingredients C half portion at a time to allow all dried ingredients to mix well.
  5. Add in cranberries/cran cherries and any optional items as desired.
  6. Drop teaspoonfuls of dough onto an ungreased cookie sheet. Bake 10-12 minutes or until golden brown. Cool on wire rack.
** Increase or decrease the amount of dried fruit depending on your preference.
(Makes about 2 ½ dozen cookies)
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